Plant Based Meats

Plant-based meats are products designed to mimic the taste, texture, and appearance of traditional meat, but are made entirely from plant ingredients. These alternatives often use proteins from sources like soy, peas, lentils, or wheat, and may also include other ingredients such as grains, vegetables, and seasonings to enhance flavor and texture. Overall, plant-based meats aim to provide a satisfying alternative for those seeking to enjoy familiar flavors and textures while adhering to a plant-based or flexitarian diet.